Quated from https://www.flickr.com/photos/asahikawa-ramen/2581080658/
Shuichi Kitazima, who worked as a food journalist, including ramen died September 1. Was 51 years old. The cause of death that was bile duct cancer.
Shuichi had to leave the words such as the following to acquaintance before dying. ″Everyone will say that he died because of ramen. I want you to tell sure after I died, that ramen and my illness that does not matter at all. "
When the owner of the noodle shop and ramen critic died, death is likely to be told in conjunction with the occupation by all means. Discourse of "died of eating too much" is it easy to spread short.
A crack will be given to the reputation of the ramen noodles which he loved.
Shuichi's probably committed such words for fear of it.
Love of Shuichi for ramen is bigger indefinitely.
Personal impressions・・
I would like to have come to eat ramen noodles, when writing this report^^with smile.
end here.
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thanks,,, it is very nice
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